I know most of my fellow Singaporeans don’t own an oven in their homes but have been yearning to bake especially during this period since most of us are staying home. And, I do know that most of them owns an air fryer, a magical gadget to crisp up our frozen fried nuggets and grill our wings. Do you know technically, you can also bake a cake in the air fryer too? This Milo Lava Cake recipe uses pantry items and air fryer, giving you a decadent dessert that will sure to impress and satisfy your midnight craving
For this year’s mother’s day recipe, I will be sharing with you guys how to make this really simple no oven Earl Grey Custard Pudding! The recipe is fairly simple and you do need a pot to steam these custards. If you don’t fancy Earl Grey, switch it up yourself to your liking or even omit it. I don’t think you can go wrong with this recipe as long as you weigh your ingredients correctly. I have used condensed milk instead of just sugar because it allows the custard to be really creamy smooth.
If you are new to baking and want to make something really simple, this recipe is for you! I know everybody is getting into baking and cooking during this period of the pandemic. Hence, I felt the ought to share this recipe to you guys since it only requires 3 ingredients! Yes, I was utterly impressed when I tried this recipe as I was initially very sceptical. If I must specify, please use overripen bananas! Those that are already blackened and disgusting works great for baking. Freeze and thaw, removing excess water if you can as it helps to elevate the flavour of the bananas.