One-step 4 Ingredients Ripple Ice Cream
My friends have been bugging me for straight forward recipes as they are stuck at home getting bored. I recalled that I have ice cream recipes (Matcha Ice Cream and Chocolate Ice Cream) that does not require much knowledge about baking and would be a great idea to share with them. Hence, this is why I am sharing my One-step 4 Ingredients Ripple Ice Cream recipe. What’s ripple? Why ripple flavour? Well, in Singapore when we mention about ripple ice cream, it usually refers to strawberry (some cases, it could be raspberry too) swirl ice cream. It is one of the popular flavours you could get when you are buying from a traditional ice cream…
White Bread (Eggless & Dairy-free) 无奶无蛋素食白吐司/面包
Some of my friends are vegan, they can’t take in eggs or any dairy products. I realized such a simple commodity like a basic white bread is hard for them to just buy over the counter in the bread section at the supermarket. So, I challenged myself to recreate it in order to surprise them with some when I meet them. I tried countless different recipes and many didn’t wow me. Finally, I settled on this after many revisions. It’s so soft and compact, just like a good enriched white bread you would get from your local bakery store. The key ingredient to make the bread still so soft and…
Chocolate Ice Cream – No Machine No-Churn One Step
After my recent post about my one-step no-churn Matcha Ice Cream, it got really good feedback from you guys. So I will show you guys how to make my creamy rich Chocolate Ice Cream. It goes great with toasted almond flakes and my homemade lower in sugar, and lower in saturated fats fudge cocoa brownies. (Will be out in the next few weeks) Like my Matcha Ice Cream, you need to make sure that all your ingredients are cold cold cold so that you can whip your heavy cream up. I like to also keep my bowl and whisk attachment in the fridge until chilled before using it. Thanks to…
Matcha Ice Cream – No Machine No-Churn One Step
From my recent trip to Japan, Osaka I came to love the flavor, matcha (green tea). It’s so fascinating that matcha flavored foods can range from KitKat to Ice cream. This recipe is inspired from this trip and recently I came across Nigella Lawson’s One Step No-Churn No-Machine Ice Cream and instantly fell in love with her fuss-free easy ice cream recipe. A lot of my viewers asked me if I could show them how to make ice cream without an ice cream maker. No doubt that to have an ice cream maker will sure to get you creamy ice cream but this no-machine ice cream recipe is just as good if not…
