Strawberry Frozen Yogurt
I love frozen yogurt. But the reason why I don’t really want to have it often is because it it is not readily available in any supermarket (I assume) and Premium Self-Serve Frozen Yogurt cost a bomb in Singapore. I found a easy recipe for Strawberry Frozen Yogurt. Quickly, I made a trip down to the market to stock up the ingredients I need for this recipes. As expected, this homemade frozen yogurt is as good as or even better than those premium self-serve frozen yogurt that you get in a store. Not only that, you know what’s going into your stomach and save you some money.
Strawberry Frozen Yogurt
2014-11-11 14:36:19
Serves 1
Ingredients
- 400 grams of greek yogurt
- 400 grams of condensed milk
- 700 grams of strawberries
Instructions
- Add in berries and condensed milk.
- Blend well
- Add in Greek yogurt
- Blend well
- Put in the fridge for several hours to chill or freeze it for 45 minutes.
- Pour the cream into an ice cream maker and churn according to the manufacturer's directions.
- Transfer into a container and freeze it till harden.
- And now it's done!
Notes
- If you don't have an ice cream maker you could also,
- Churn yourself every 3 hours in the freezer, just give it a good mix each time for at least 3 times.
- OR
- Transfer it to ice pop moulds and freeze it till harden, you just made ice pops.
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