• Jasmine Green Tea Chiffon Cake with Cheese
    All Recipes,  Sweet Treats

    Jasmine Green Tea Chiffon Cake with Cheese

    Recently, I have been quite obsessed with teas. I wonder, “Why not bake with it?”. Which, resulted in this wonderful chiffon cake recipe. I know the combination of Jasmine Green Tea and Cheese sounds weird. But, the Cheese actually complements quite well with the flavor of the leaves. Jasmine Green Tea drink is a common choice for Singaporean. Though we don’t really put cheese on our baked goods, I got my inspiration from Indonesia. Indonesians love to sprinkle shredded cheddar cheese onto their cakes. I was intrigued to try it out and when I got to try it, it was lovely. To extract all the flavors out from the tea…

  • Chocolate Sandwich Biscuits with Pistachio cream
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    (Giveaway 3) Chocolate Sandwich Biscuits with Pistachio Cream

    I am always looking for a light quick bite for my afternoon break. These Chocolate Sandwich Biscuits with Pistachio cream are not only easy to snack on but also at the same time indulgence. Fo this giveaway, I will be collaborating with The Hunters’ Kitchenette. They are our local nut butter company that provide one of the best nut spread in Singapore. Proudly made in Singapore, they focus on using quality ingredients and sophisticated manufacture technique to meet their rigorous standards of quality. By roasting nuts at a low temperature without the need of extra vegetable oil, they are able to intensify the nutty aroma of the nuts. Truly clean eating! For…

  • Gavia Natural Sweetener
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    (Giveaway 2) Sugar-Free Brownies with Gavia Natural Sweetener

     Don’t you wish to indulge with some Brownies that are guilt-free?  These sugar-free Brownies are so good, your guest will never even noticed it is sugar-free! As they are sweetened with Gavia, a 100% natural sweetener made from Stevia, these brownies are also low in carbs! I like to enjoy my sugar-free brownies by heating them up and serving it with a large scoop of ice cream. The texture of the brownie is dense and chocolatey, it can be stored in the fridge for up to a week without a problem. However, you may want to consume it warm or in room temperature as it will harden once it’s chilled.…

  • Fruit Pastry Cake with PushPan
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    (Giveaway 1) Fruit Pastry Cake with PushPan

    I love a good coffee cake. A coffee cake means a cake that goes well with a cup of coffee. Isn’t such a beauty when you add some sliced fruits on top of it? Today’s recipe will be, Fruit Pastry Cake with PushPan. I have used PushPan tin for this recipe and I can tell you, releasing the cake was a breeze. As you guys have known already, I don’t fancy frosted cake. I like classic old butter cake or simply just plain.  A delicious classic butter cake, with a hint of sweet almond and a generous amount of fresh fruits scattered on top of the cake. Finish with a…

  • Pancakes for you
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    Perfect Fluffy Pancakes

    Delightful light and fluffy Pancakes. So perfect! This recipe is a little unconventional. I separated egg yolk and egg white and whisked the egg white with sugar until stiff peaks. This actually helps the pancakes to be light and fluffy. Picture perfect. I actually like to go with a slab of Butter,  drizzle of Maple Syrup, some Berries and a dollop of Greek Yogurt. But, in this case, I did not use any Greek Yogurt for photoshoot wise. Pancakes for you?  

  • All Recipes,  Sweet Treats

    5 Sugar-Free Recipes To Cut Down Calories And Sugar

    Want to cut some calories and sugar intake? Yet, still want something sweet? Why not try my 5 Sugar-Free recipes made with Gavia Natural Sweetener. Gavia is a 100% natural sweetener made from Stevia leaf. It is zero in calories and zero in GI, making it suitable for calorie-conscious and diabetic people 1. Banana Chocolate Chip Muffins What beats fresh baked muffins in the morning? Nothing is better than homemade muffins, especially when it is sugar-free! Try out some Banana Chocolate Chip Muffins! Click here for the recipe. Click here for the recipe. 2. Lemon Chiffon Cake How about some zesty Sugar-Free Lemon Chiffon Cake in the afternoon with a…

  • All Recipes,  Sweet Treats

    Cheese Tarts – SG Food Trends 2016

    Cheese Tarts are taking over Singapore and everyone is crazy about it.  It started with a Japanese bakery, BAKE which made Singaporeans queued for almost 2 hours on the first-day opening to get these babies. Now, you could get these Cheese Tarts almost anywhere in Singapore. Most bakeries have adopted their take on these tarts.   Feeling fancy to make some at home? Try my Cheese Tarts recipe! It is actually very simple. These Cheese Tarts are to die for! And they tasted best when it’s warm, so make sure to reheat it in a toaster oven before you serve! Great for parties too. Easy to transport. Love it!

  • All Recipes,  Sweet Treats

    Salted Egg Yolk Cookies – Chinese New Year

    Who could ever image that we could use salted egg yolks and make into cookies? This unique taste has been very popular in Singapore. And I can’t believe that we have created so many different type of dishes and desserts.  For this year Chinese New Year, these cookies have been popping all over the net. I guess one of the reason why it is so hype this 2016 compared to previous year is because there’s the recent crazed about Salted Egg Yolk Croissant that surfaced near our country, JB.  Butter crumbly cookie with lovely depth of salted egg yolk flavor. Anyway, If you love this pungent flavor, be sure to give it…

  • All Recipes,  Sweet Treats

    Pandan Cookies – Chinese New Year

    Pandan cookies for this Chinese New Year. It’s the time of the year for this festive season and I want to celebrate it with the familiar aroma. These pandan cookies are easy to make, fragrant and easy to consume. You will sure lie to yourself to have just one more…  I used a wooden square mold for this recipe. If you don’t have, you could make it round by shaping it into a log or make it squarish with your hands. Do whatever you like, you can even roll out and use a cookie cutter!

  • All Recipes,  Sweet Treats

    Honey Cornflakes – Chinese New Year

    The special occasion of the year will once again come by. Chinese New Year to me, is so enjoyable not just about the people. The food is what I also really love. I will be sharing with you a super easy and fuss-free recipe. No buying of fussy ingredients, or crazily long list of recipe list to follow. Honey Cornflakes, the name says it all. Quick and simple. Family and friends love it, and very suitable for this festive occasion.